There are many ways to feed your guests after they have witnesses your beautiful wedding. Time is of the essence when it comes to what you should serve your guests. The time of day that you hold your wedding and reception plays an important role. You can save money by having your wedding during a time of day when people aren’t “as hungry” take a look at the timetable below.
Morning Wedding Ceremony before 11:00am
Continental breakfast or buffet
Midday Wedding 11:00am to 1:00pm
Afternoon Wedding 1:00pm to 4:00pm
Hor d’oeuvres buffet or cake and punch only
Early Evening Wedding 4:00pm to 7:00pm
Dinner buffet & Food Activation Stations
Evening Wedding after 7:00pm
Hors d’oeuvres buffet or cake and punch only
As you can see, the amount of food you’ll need to supply at your wedding reception depends on the time of day you hold your reception. In most cases, simple hor d’oeuvres will keep your guest and your pockets full. For more information, tips and advice visit our amazing AEMA Love Deluxe Wedding Blog Here.
If you are a bride to be on the fence about what services you will need to craft your perfect wedding day, schedule your FREE 45 minute wedding consult with one of our wedding execution experts today!